- 10 lbs. Center Cut Pork Chops
- 1 lb. Pork Steak
- 5 lbs. Bacon
- 5 lbs. Pork Sausage - Choice of Regular, Mild or Hot
- 2 Racks - Baby Back Ribs
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- 6 - 8oz. Sirloins
- 6 - 8oz. Boneless Chicken Breasts
- 6 - 8oz. Pork Chops
- 10 - 1lb. Lean Ground Beef
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- 2 - 8oz. Sirloins
- 2 - 16oz. T-Bones
- 2 - 12oz. NY Strips
- 2 - 8oz Beef Tenderloins
- 5 - 1lb. Lean Ground Beef
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- 2 - 3lb. Chuck Roasts
- 4 - 8oz. Top Sirloins
- 10lb. Bone-In Center Cut Pork Chops
- 5 - 1lb. Hickory Smoked Bacon
- 2 - 1lb. Hot Dogs
- 1 - 3lb. Boneless Pork Roast
- 10 - 1lb. Lean Ground Beef
